Ingredients:
Yerba Mate with stems
Origin: Argentina
Storage:
Store in a cool and dry place.
Instructions for use:
Preparation in the French Press / Teapot: for 1 litre you take approx. 12g yerba mate and let it brew at 80 degrees for approx. 5 minutes.
Preparation in a mate cup: detailed instructions can be found here: Yerba Mate Preparation
Net weight / net volume: 6 kg
Responsible food business operator: Delicatino GmbH, Neidenburger Str. 9, 28207 Bremen
